Demon children and saintly spoodles

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Taking your child away on holiday can sometimes be a very dangerous thing to do. In only a few short weeks they can morph into a human being barely recognisable from the one you once knew. As routine, balanced diet and consistency goes out the window, everything you ever taught them seems to follow, including good manners, eating habits and general all round intelligence.

In the case of my 3 year-old, this certainly seemed to be the case. He left Perth a mild-mannered, book loving, happy eater, and arrived in England a screeching, uncontrollable terror. Who wouldn’t eat a single vegetable. Including beans. Coated in tomato sauce. Made by Heinz. Heavens above, what child refuses those?

What the hell happened up there at 33,000 feet you might ask? I’m still pondering the very same question myself – but looking back it’s easy to see where it all went so wrong.

A stranger to sugar and capable of sleeping for up to 4 hours in his afternoon nap, my son found his world being tipped upside down as he was dragged from his bed and shoe horned into the car on the way to the airport. There we were, in the middle of the night, singing to try to keep him awake. Dragging him behind us at speed, force feeding him cookies (albeit low-fat ones) to coax him on a plane he didn’t want to go on, and then telling him he must then lie down and go back to sleep, with bright lights and dinner trays clattering all around him.

It was a recipe for disaster from the start, and the rest of the holiday carried on in much the same vein. Erratic bed times, long stretches in the car, sporadic mealtimes containing all the wrong foods and a difference set of people every time he woke up. To say he was a fish out of water was an understatement. More like a little boy in a parallel universe.

As a direct result of this holiday madness, and so not really his fault at all, his behaviour often veered on the side of manic. Energy levels went through the roof, ears sealed off to reasoning and his mouth went into screeching overdrive. And all in a country where you are no longer allowed to ‘discipline’ your child in public … tricky.

He now saw eating – unless the food in question came under the food group ‘treat’ – as an unncessary inconvenience, and as mentioned before, anything that had once grown up from, across or dropped to the ground was now met with a pursed mouth and muffled cries of “Don’t like it”. A tad frustrating, especially as the week before he’d happily opened up for aubergine and olives.

The ‘highlight’ of this out-of-control behaviour came however, at perhaps the very worst time possible of our entire holiday. I’d go as far as to say, that in the collective 12 years my offspring have been alive, never have I wanted to hang my head so low in shame.

While visiting a potential school for my daughter, my son reached deep into his inner demon and pulled out quite possibly the worst behaviour that the inside of the headmasters office has ever seen. He spread crumbs far and wide (from a biscuit off the tea-tray he’d launched himself at), squeezed his juice box across the polished table and pulled himself back and forwards across the floor like the member of a crack commando team. He climbed on the window seats, threw cushions on the floor and very nearly pulled down the curtains – 4 times. He struggled when I picked him up, pulled at me when I put him down and slithered to the ground when I put him back in his seat. The entire time he screeched and shrieked and laughed like a nutter possessed.

It was pretty toe-curling stuff, as any parent could well imagine.

There we were, talking about school reports and untapped potential and trying to give a good impression. And there was  my little monster – who would also be eligible to go there in a years time – bouncing off the walls like Tiger on a mixture of crack cocaine and speed.

The only saving grace in this whole embarrassing ordeal was that the headmaster knew better than to judge the entire family based off of the actions of its smallest member. As well as being a parent,  he was also my old English teacher – the teacher who had in fact inspired me to start writing in the first place, many light years ago.

Should this worrying tale of holiday woe begin to put off any parent thinking of taking a break, then fear not, it does have a happy ending.

After the episode at the school, sugar was abruptly cut out of his diet (which was unfortunate for him as this happened before Christmas). Within days he started to ease off his high and calm down again – apparently it takes at least 2 weeks for somebody to go cold turkey where the sweet stuff is involved. Now back in Perth, my son is already back to his old self, and get this, better than before. His manners are perfect, he’s calm and controllable and best of all, he’s eating vegetables faster than I can get them on his plate.

Not that I’d ever recommend killing your child’s routine and dragging them round the world to help knock them into shape, but on this occasion, it seems to have done the job.

Incidentally, the same also seems to be true of Charlie. He went into the kennels as a naughty, barking, escape artist, and come out a changed dog. He is now well-behaved, quiet and far more obedient than the 2 year-old Spoodle that went in. He didn’t even make a run for it the other day, when I accidently opened the garage door without shutting him inside first.

Now, if my daughter had gone in the same direction as my son and the dog, I could have said I had a hat trick on my hands. Unfortunately the excellent behaviour she showed when away (which was enough to get her offered a place at the school) has worn off some, and been replaced with the somewhat emotional and pouting little girl of before.

Still, can’t win them all, and 2 out of 3 ain’t bad.

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For richer for poorer, till death do us part

With the winter now behind us and my muffin top threatening to morph into a Brioche, this morning I took myself off to a spin class.

It’s been over a month since I last graced the gym with my presence – a chest infection and school holidays have kept me at home, and in a distinctly weakened state. It’s hard to say what caused my state to weaken more, the chest infection or the school holidays, but either way I haven’t been able to get within sniffing distance of my trainers for a while.

So there I was, back in the darkened room and safely impaled on the ‘cushioned’ seat. I have to say it took me a while to remember how high the seat should even be and which way the peddles were supposed to turn. As is always the case at the start of a class the room was completely silent, except that is for two women near me who were in the middle of a deeply depressing conversation. Seeing as I was already strapped on the bike and had nowhere to go, I naturally tuned in my ears to listen.

One of the women was recounting the tale of an incredibly unlucky friend whose husband had recently suffered a heart attack, and dropped down dead in front of her. To make matters worse, he had no insurance, and as a result, the family home now had to be sold.

With this new and rather unsettling information sinking into my mind, and wishing I’d tuned my ears in the opposite direction, the class began.

For the next 45 minutes, as I sweated away like a beast and used all of my powers of self control to stop myself throwing up over the woman in front, part of me kept wondering why I had ever thought it a good idea to come to the gym this morning. The other part of me – the more dominant bit, that tends to mess around with my concentration – couldn’t stop thinking about this man. Or rather the widow that he’d left behind.

Like most people I suspect, the two things that I fear the most are the loss of my children and my husband – losing either would turn my world upside down. The very idea of some terrible happening to my family is something that doesn’t even bear thinking about. Yet I do. Probably far more than is considered rational or even remotely healthy.

For some unknown reason I have a tendency to keep living out these worse case scenarios in my head, and in doing so, making myself feel sick to the core. I wish I wouldn’t do it, but when my paranoia is triggered by distressing headlines or other people’s bad news, I can be like a woman possessed.

So as I’m peddling away, climbing imaginary hills and racing other stationary bikes, my brain is spiraling into a panic induced overdrive. What would I do if this happened to me? How would I deal with it? Where would I find the strength to get up in the morning and get through the day?

Several gears later and these questions are replaced by guilt – for not appreciating everything that my husband already does for me. Vowing to be an all round better wife, I peddle on with renewed vigour. Oh how my husband – who was at that time sitting in his office and as fit as a fiddle – would have laughed his coffee up at these irrational and melodramatic thoughts. He’s simply not enough of an emotional basket case to take it to these levels, and for that, and the fact that he has a truly proactive approach to death, I am incredibly grateful.

For what sets me apart from this other poor woman is that I know that even if I were to lose my husband, I would never lose my home. Being the ever practical man that he is (and working in the industry, which always helps), we are both insured up to the hairline, and worth far more dead than alive. Cheery thought that, but not terribly helpful it has to be said when it comes to paying the credit cards in life.

So now, whenever I get a bee in my bonnet about some hypothetical tragedy, he is always quick to point out that if he dies, whilst I may be alone, at least I will not be poor. And while I do of course protest that this will not make up for his absence, I know what a difference it would make. Of course I would still grieve and weep and wail, but at least I wouldn’t be forced to do it out on the street, or without a clue about how I was to house, feed, clothe and educate our kids.

That said, I still mutter loudly about the large amounts of money that leave our account every month to pay for the host of different insurance schemes, covering loss of life, limb and hubby’s income. It’s always galling to pay out for something that may never happen, but as my ever sensible husband would say, if you can’t afford to pay for your insurance every month, then you certainly can’t afford not to have any at all.

So to cut a long story short – the spin class ended, my heart rate returned to normal and I proceeded to extract the ‘cushioned’ saddle from my left Fallopian tube.

Somewhat short of breath and damp around the edges, I calculated that in the space of 45 minutes I had not only killed off my husband, mourned my loss and appreciated his knowledge of life insurance, but I had also lost just about enough calories to counter balance the Yorkie I wolfed down the night before. Quite an exhausting morning all in all, and one that I decided called for a Kit Kat to calm my shattered nerves.

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When BIG really isn’t beautiful

Some people might have thought that my previous post about parents murdering their kids was a little extreme. And then a story popped up on the world news that backed up everything I had said.

It’s about Leanne Salt. A 24 year old girl who is happily feeding her 8 month old triplets towards a life full of medical problems, and all but giving them a helping hand into an early grave. A girl who should be locked up for the great big helpings of child abuse that she is dishing out to her kids, along side the junk food she’s filling them up on.article-1174210-04B0E57C000005DC-833_468x731

Despite the fact that only a moron wouldn’t know better, this 30-stone lump sees nothing wrong with how she is bringing up her triplets. Far from it. She is actually proud of the fact that her babies became card carrying members of the Happy Meal club at just 6 months old.

Refusing to acknowledge that she is doing anything wrong, she believes that because she takes the batter off their fish and chips, she is giving them a healthy diet.

And after all,  as she says, she does feed her babies vegetables every Sunday. Perhaps she believes that an onion ring and a pickled gherkin count towards their 5 a day? Or should that be their 5 (at a push) a month.

Now 8 months old, these poor babies are being fed around 1,249 calories a day, with a diet consisting mainly of junk food, fish and chips, crisps and microwave meals.

Seriously? Is this woman for real?

It goes without saying that such an eating machine has zero respect for her own body, or her diminishing life expectancy, but how can she be so incredibly selfish when it comes to her kids?

And there in lies the problem. As well as being selfish, the girl is obviously plain stupid. Certifiably dumb actually. Devoid of brain cells and missing any sort of solid matter between her ears. After all, anyone who seriously believes that watching what you eat and consuming healthy foods leads to anorexia is one stitch short of a lobotomy.

Her line of reasoning? “I do worry my kids could get picked on if they get fat, but I’d tell them that big is beautiful.

Yes, that will make them feel so much better when their mother is harpooned in the school car park by Greenpeace. Or when they get diagnosed with diabetes. Or when they drop down from a fatal heart attack as they turn 21.

Of course beauty is very much in eye of the beholder, and big can be beautiful. But there are always exceptions the rule, and this has to be one of them. I don’t know when Miss Salt last looked in a mirror, I suspect it’s been a while, but beautiful is not one of the words that immediately springs to mind.

And that brings me to the question that everyone who has heard about this girl is surely asking themselves. How in God’s name did she even snare anyone mad, brave or drunk enough to impregnate her in the first place? And when she did, presumably with the aid of chloroform, how did the the deed itself (I shudder as I write that) even take place.

Now I’m certainly no physicist, but aren’t there some laws regarding mass, volume, weight and proximity that would have made this nigh on impossible? It would be like trying to mate Dumbo with Mickey Mouse.

So taking the fact that some poor bugger did somehow manage to put 3 buns in her cavernous oven, and then wake up with a hangover from hell and run screaming from the house, how did she even know she was pregnant? Did she wake up one morning and think, that’s odd, my stomach looks slightly swollen today?article-1174210-04B0E631000005DC-0_468x448

Let’s face it, she could have gestated an elephant without attracting any attention. Well apart from the fact by the 9th month she had gained a further 10 stone.

And now for the bit of the story that really makes you believe that the world has gone mad. Being that she was the fattest mother of triplets that medical science had ever clamped eyes on, it took a team of 68 people to deliver her babies, at a cost of £200,000 to the NHS. This included the operating table that had to be specially-built for her Caesarean section.

Well come on, you didn’t think that she was going to have a natural birth did you? All the crow bars in the world and a forklift truck wouldn’t make that a possibility.

Now that she is back at home with her brood and securely wedged into her 5 seater sofa, she is happy to live off benefits with no future plans to ever lift a 20 kg finger and do any work again. After all the poor girl is apparently already too busy to clean, tidy up or prepare proper meals for her children. The family only get dressed to leave the house once a week – so that they can collect her benefits.

And let’s not forget that if the governments latest  hair brained scheme takes off, then one day she’ll also he paid to walk (roll) her kids to school as well.

On the upside, Miss Salt is making some plans for their future. She has decided that she now deserves to be given her own council house, and is completely ready to face the world alone.“I know how to microwave a meal and make up instant mash, so I think we’d all manage.” Stand aside Jamie, the girl’s got your job in the bag.

And what is the shocking truth about this tale of chips and child abuse? This girl is not alone.

A recent survey by the Infant and Toddler Forum found that 29 per cent of children under the age of three ate a takeaway at least once a week, while 23 per cent eat crisps and 16 per cent drink fizzy drinks almost every day.

Damn that fairy

This past week has been something of a traumatic toothy experience for my daughter, and a scary glimpse into her dental future for me.

First she started off in the dentists chair, for what we thought would be a quick once over and out. It turned into several x-rays, and the photographic proof that she has more cavities than a rabbit warren has burrows. This news made my jaw drop. When the dentist turned to me and told me that I would have to improve her diet, my chin all but hit the floor.

As if it wasn’t bad enough that my child’s baby teeth were full of holes, I was being accused of pumping her full of Coke and Coco Pops for breakfast and filling her lunch box with pick ‘n mix. Marvelous, just marvelous. Everyone knows that asking a mother what sort of diet their child has is paramount to calling them hopeless, useless and completely irresponsible.

If I believed for even a millisecond that I was any of the above (and we’re only talking about diet control duties here, not mothering as a whole)  I guess I would have just hung my head down to meet my jaw and wished that the floor would open up and suck me on in. But I don’t believe that, so I decided to argue my case. Or rather defend myself, and say how incredibly healthy her diet actually is.

Chocolate is a treat in our house, sweets are a rarity (the last consumed were 2 jellybeans given by the doctor, go figure) and fizzy drinks are a no-go. She brushes and flosses twice a day, and resigns herself to 99% of the contents of any of her party bags going into the bin.

So short of sucking out all the sugar from her fruit, vegetables and wholegrain bread as well, I am at a loss of just how far I can go to improve her diet and stop the rest of her teeth dropping out as well.

I’m sure everyone claims the same, and the dentist probably just sits there thinking to himself  ‘Madam, you do protest to much’. But I was, to put it mildly, shocked, upset and riled up. Not at my daughter, or even really at myself, but at all those other countlesslittle Fruit Loop eating children out there. The ones boasting a perfect set of knashers, who are undoubtedly served up nothing but junk by a mum who doesn’t know her arse from her electric oven.

Seeing my stress levels increase, the dentist did try and pacify me somewhat, telling me that some kid’s teeth just can’t handle the same amount of contact with sugar. For the record, and for anyone else wondering what you are supposed to do in a situation like this, the dentist told her to start using a pea sized amount of adult toothpaste (not enough fluoride in the kids stuff when they are 7/8) and then not to rinse her mouth after. He also said to rinse her mouth out with some water after everything she eats, to brush her teeth after any treats and to steer clear of anything with any flavour.

OK, maybe he didn’t say the last, but he may as well have.

Her menu has now become as unappetising as a horses nose bag. The Sultana Bran (at 22.7% total sugar) is out and the Puffed Wheat (at 1.8%) is in. Not hard to see why Puffed Wheat is so low, it looks, tastes and bobs around on the milk like a handful of saw dust. The juice cartons have left her lunchbox, along with the ‘healthy’ fruit cereal bars and boxes of raisins (natures equivalent to candy floss).

Even the yogurt is being re-assessed for it’s high sugar content and then rationed. Quite frankly mealtimes are becoming a bloody nightmare. Still, what to do. Until her teeth are back on track and we can start again with a blank slate, I reckon it’s better to be safe than even sorrier.

It does seem that nothing on the shelves for kids these days comes without a cup or so of sugar thrown in for good measure, and this seems criminal. Cigarettes packets now host graphic images of the consequences, alcohol abuse is highlighted in hard hitting TV campaigns and even the danger of the sun is spelt in no uncertain terms, yet any company can target kids with their fat, salt and sugar laden foods, and no one seems to mind. Yes, the boxes are all labeled with food contents so a parent should know, but surely the kids ‘healthy breakfast cereals’ could at least veer a little more towards actually being healthy.

Little wonder that childhood obesity is taking over the way that it is, when these companies care more about profit, than doing their bit to try and prevent future generations becoming balls of doughy lard, with shorter life spans, diabetes and no teeth.

Anyway. Off my soapbox and on to the next dental disaster took place this afternoon.

Yesterday afternoon, with a referral in hand, we trotted off to the nearest Orthodontist. Several more costly x-rays later, and we were seated to be told even more news. The expensive sort of news. Is there any other? Apparently her lower jaw is too far back, her teeth are too far forward and she’ll need a plate to bring them all back together. OK then. So that will be another $1700.

On the bright side the plate comes in a wide variety of pretty colours, something which I am now using to try and sell the idea to my daughter. The idea that I steer clear of the whole issue of discomfort, increased saliva and the problems that she will have stringing two words together when it’s in.

That wasn’t actually the worse part of the days bad news . Oh no. Not at all. The news that really had me jumping up and down with glee, was the glimpse into her future and the joys that are still to come. The x-ray also showed crooked adult teeth making their way down, that would in time require a full brace to be glued onto her teeth, for a rather reasonable $6000. Once again it does come in a choice of colours. Train-track grey, or the more expensive and less effective clear plastic. Hmmmm. Decisions, decisions.

So was that the end of the bad news? Don’t be silly. Add to that a tooth that’s gone AWOL. That’s right a missing tooth. No, I can’t say I saw that one coming either.

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I  guess at some point the tooth fairy got the hump with us, possibly for not leaving enough under the pillow, and as revenge decided to swipe a tooth to make us pay. Literally. In the form of a no doubt ludicrously priced false tooth when the other one falls out. Have to say that if I ever catch that damn fairy she’ll be lucky to make it out of there with both her (or his) wings intact.

So was that the end of the bad news? I’d say. Don’t you think that’s enough to be going on with?

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Shop till you fly

Recently I was lucky enough to find myself ambling around Duty Free, passing time before boarding and trying to pump some extra blood around my body in the hope of preventing a bout of DVT. Having checked in early, my husband informed me that this time we were NOT to be the last people to board.

Over the years we do seem to have made something of a habit of leaving things till the last minute, and as a result finding ourselves running across terminals and creeping through the cabin with a red face – brought on by both the unexpected exercise and the embarrassment of being the last to arrive.

The most memorable of all was our trip to Venice – a surprise for my 30th birthday. Obviously the holiday wasn’t a surprise, but the destination was – right up until the point when our names were called out over the tannoy, as I sat on the loo. As an airline, Easy Jet aren’t the most accommodating at the best of times, and straggling passengers are not appreciated. We were severely reprimanded as we skulked on-board.

Our reoccurring lateness to board is normally caused either by a family member who refuses to say goodbye, or by the fact that we love Duty Free. A wonderful no-mans land between one country and the next, where you can browse amongst products that you would never normally encounter, and dabble with things that you could never hope to afford. A place where the bright shiny lights and colourful displays draw you in and leave you suddenly feeling compelled to buy something you don’t really need.

Yes, in Duty Free it seems there really are no laws to govern those impulsive and overwhelming urges to spend money, and none to control the common sense that normally keeps your wallet firmly zipped up and out of harms way. I don’t know if this short lived spending insanity is down to being trapped in a windowless environment with time on your hands, or because the powers that be pump something through the air ducts that momentarily addles your brain.

I suspect it may have something to do with the many hideously overpriced restaurants – the ones that offer up 4 day old pre-wrapped ciabattas and muffins, that if used in a sling shot, could easily bring down a plane. These sort of places undoubtedly make it cheaper to keep on walking in circles, than it is to sit and eat.

Anyway, this recent visit of mine went off as expected. After stocking up with the necessary water, Pringles, chocolate, 3 books and a stack of magazines to last the 5 hour flight, I thought I would keep us entertained by trying on at least 30 pairs of sunglasses. I say entertained, as most of them did make me look like a bug eyed bee. Of course we knew we wouldn’t actually be buying a pair, given that they each equated to a months car repayment, but the sales girl, bless her, saw a commission opportunity with every pair. So each time that I picked some up she would, without fail, say, “You want to try those?”.

Having worked out that the best pair for me were also the most pricey, we headed off in search of perfume. Buying perfume is of course compulsory when in Duty Free. All boarding cards do in fact state, in very, very small print, that no person is allowed to fly without first buying at least 50ml of something expensive and smelly.

Having already done the necessary perfume research beforehand, it was chosen, bought and paid for in quick succession. There was a slight ‘discussion’ with the sales assistant regarding the free toiletry bag and CK ONE perfume that was advertised to go along with every $100 spent, but apparently the wording on the ‘Get a FREE perfume’ sign was slightly ‘misleading’, and only the bag was on offer. Strange that, how the free incentive always seems to magically disappear at the 11th hour of purchase.

With my husband being left to buy the perfume, it was finally my time to browse. First to the nail varnishes, where a rather nice bright pink colour was selected, appreciated and then put back down. Too late. The shop assistant had already spotted my moment of weakness – made easy of course by the fact she was practically perched on my shoulder at the time. She scurried across to my husband to ask if he wanted to buy the said nail varnish. Being the lovely husband that he is, of course he said yes. So it was fetched, bagged and paid for before I could even open my mouth.  Give her her dues, this assistant certainly won points for stalking her prey and going in for the kill.

With my smell and nails in the bag,  I went off to prepare my skin for the 5 dehydrating hours ahead. This of course entailed much sampling of everything on offer, and moisturising myself to within an inch of my life. Or until I had become such a human oil slick that I could easily glide across the floor. 3 face creams, an eye-lift gel and a body shimmer powder later, I headed towards the brand that I would/could never buy – La Prairie. Can’t say I know much about the range, except that it features heavily in glossy magazines and has less chance of appearing by my toothbrush than an enormous pink elephant.

First there was the Skin Caviar Eye Lift. At just under $500 a tub, that seemed to be an awfully overpriced pot of pureed fish eggs. Still, it went on well and without even a whiff of fish. Then I rounded the corner, and found out that the caviar cream was actually reasonably priced, when compared to the Cellular Radiance Concentrate Pure Gold – at around $900 for 30 ml. Is it me, or does that seem a tad excessive for a face cream, even one that contains specks of gold?

Not wanting to dismiss what I didn’t know, I thought it only fair to give it a go. So I pumped out around $50 worth and rubbed it into my arm (my face by this stage was already well loaded up with caviar). Now I can’t say I spotted any gold specks, but I do know that my arm now had a faint whiff of what smelt to me like cat’s pee. Not just my imagination, my husband confirmed that I smelt disgusting.

Disappointed with the result, the offending $50′s worth was scrubbed off with a wet wipe and I walked away safe in the knowledge that Garnier and L’Oreal were quite good enough for me. To make myself feel better, I splashed out on an Elizabeth Arden 8 hour lip balm. With a built in sunscreen, it is an absolute necessary for Perth, so would have seemed a crime not to get one.

All shopped out and creamed up, there was barely enough time to neck a hot chocolate (the ratio of 70% froth to 30% liquid turned out to be a good thing) before setting off for the plane. By this time the final boarding sign was flashing and we were forced to move at a brisk trot. Once again my husband didn’t get his wish, and I didn’t even get a chance to duck into the toilet.

What’s a girl to do. After all, as the name itself implies, it is ones DUTY to make sure that you personally test everything that is laid out for you for FREE.

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Weebles wobble but they don’t fall down

All these years I have been living under the assumption that it pays to be healthy, to watch my weight and try and refrain from eating my weight in Pringles every night. Apparently this is not the case. Apparently it pays to be obese. Literally.

Typical. All those years spent worrying about how big my bum must look to the person behind me and the wasted guilt over the calorie content of the Chunky Kit Kat I just wolfed down on the way back from the gym.

Now the British government are to roll out a scheme next year, which will see them handing out pounds to an increasingly super-sized nation. Maybe I should start gaining a few stone and cash in on the action… Hmmm, maybe not. Summer is but one dose of sun burn away and my bikini already seems to have shrunk while it was in storage over the past winter months.

What on earth are you on about now I hear you cry. More burger bashing and rants about how parents are killing their kids? No, not this time. This particular gem is the brilliant game plan of an ingenious government, a government who are about to start paying obese people to walk their kids to school.weeble-girl1

With 60% of men, 50% of women, and 26% of children predicted to be very obese by 2050, of course it is a good thing that the government are trying to do something to shift a nation of Webbles off their increasingly round bottoms. But why should those who are extremely overweight be paid to get up and get moving. What sort of example does this set their children? That they don’t care enough about their own health to do it for free? That if you base your ’7 a day’ around the menus of McDonald’s, Pizza Hut and KFC and don’t try to shed the pounds on your own, then the government will reward you for all your hard work?

weeble-manOK. So it’s not actually cold hard cash that’s being handed out, it’s points. Points for making ‘Junior’ pound the pavement to school. Points for using a bus instead of a car. Points for running in the fresh air. Points for buying an ice-burg lettuce instead of a gallon of ice cream. Points for attending an exercise or weight loss class. Points for losing half an inch when you are there. Points for not using the TV remote. Points for buying your fries at the counter instead of from your car. Points for getting a plain Cheeseburger instead of a double. OK, so the last few may not be true, but when dishing out these points, where do they intend to draw the line?

And how do you collect these points? Why, with a loyalty card of course. You simply go for a jog in the park, swipe your card and then collect your voucher to pay towards your healthy food, sports equipment and gym sessions. Why stop there? Maybe the points could also be counted towards a nifty stomach staple and some lunch time liposuction.

I wonder if, just like the supermarkets do, the government will also make a bit of money off the side by selling on these loyalty card details to companies harvesting information. Perhaps the downside of the scheme will be an avalanche of Spam from Weight Watchers and ‘The Miracle Wonder Diet Pill’. Mind you, with all that extra exercise, these card holders might just appreciate a little bit of Spam to spur them further.

I wonder how they will even decide who gets paid and who is and isn’t deemed fat enough? Do the obese get outed in a public weigh in?  Will obese children also be included in the scheme? Surely this type of labeling would increase the social stigma that is already attached to being overweight.

The main reason for the controversy that this scheme has provoked comes down to money. What else. Many are claiming that it will be too easy for fraudulent fatties to cheat the system, by simply hopping out of their cars, swiping their cards and then driving away.

Secondly it is said that the scheme is nothing more than bribery, and this is surely not the way to go about slimming down a nation. It does seem like a very slippery slope to climb to the top of.

Lastly, and perhaps more importantly to the healthy people out there (and there ARE some left you know), the £30million price tag to foot this bill is incredibly unfair to those who are already having to tighten their own belts to make ends meet.

Wouldn’t it be easier and cheaper to simply clone Gillian Mc Keith and have her dispatched out to the four corners of the country. She could single handily scare the sh*t out of most unhealthy people, and then chase them up and down the streets with a toasting fork and a bag of freeze dried lentils to beat them about the head with should they stop running.

Or how about giving Jamie Oliver the money. I’m sure he could put it to good use with his numerous campaigns encouraging the country to ditch their take away menus and pick up a saucepan instead. Why on earth should he have to struggle to get the governments backing. Surely they should support anyone with the incentive to try and make a difference.

Or here’s an even easier solution. Instead of taxing the thin to help bribe the fat, start taxing the very fat so that they can help support the burden that obesity is already placing on the NHS. If every person was weighed by their doctor (yes I know, technically an invasion of privacy and a daylight nightmare to women everywhere) then those who cross a ‘clinically obese’ threshold could be put into a higher tax bracket.

This isn’t unfair, per say, it’s a logical way of making people more accountable for their own health and giving them more of an incentive to lose weight, than say being told they can earn 2 points towards a pair of legwarmers for taking a walk in the park. Of course when the person loses weight, they pay less tax again. Win win all round.

What about for those who don’t work and pay tax? Cut the benefits accordingly. Do I sound harsh and unsympathetic? Probably. But maybe it could be seen as an incredibly tough love scheme to help those who have gone past the point of knowing how to help themselves.

I probably sound cynical and ‘fattist’ as well. I don’t mean to be, ‘fattist’ that is, I will always be cynical. As I’ve said before, obesity is not a ‘Fat Versus Thin’ debate, it’s all about looking after yourself and making sure that you have a longer life span than a household appliance. After all, an obese person dies on average 9 years earlier than somebody of normal weight, and a very obese person as many as 13 years.

In my defense it does seems that as the dress sizes increase and the size 8′s, 10′s and 12′s are shunted off the rails and into the ‘Unnaturally Healthy’ section, the world is starting to accept that being unhealthy is the now the norm. That’s crazy.

I’m all for embracing what you’re born with and accepting your body shape, but I don’t remember seeing any news headlines about a load of 22 stone babies bursting into the world.

OK, now someone quick pass me the cake tin. I’ve got points to earn. I reckon if I eat for 4 hours a day and put in a year of some really hard work, I could potentially earn a membership to the local health spa, with a free seaweed wrap thrown in free.

Damn it. I’ve just remembered that I won’t qualify, I’m living in Australia now. Never mind, this is now the world’s fattest nation, so give it a few years and the scheme will surely be rolled out over here.

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What IS on the end of your fork?

Of course I have been aware of the food scare crisis going on in China over recent weeks, but I admit it was only last week that I sat up and really took notice. I was emailed a list of some of the potentially contaminated products and was disturbed to say the least when I saw on the list the same Baby Bite rusks that my little boy has been powering his way through for the last year.

Like many people I imagine, I had thought the risk were limited only to certain brands of baby formula. Apparently not, it appears it could even be spreading in far wider food circles than that, even covering Dove chocolate and M&M’s.

With 4 Chinese babies already dead and nearly 11,000 babies and children still being hospitalised, the world is now sitting up and starting to get itself into something of a flap. Dozens of countries, from Indonesia to Kenya to Colombia, have now banned Chinese dairy imports amid fears sparked by the tainted infant formula.

As a precautionary measure, Tesco (UK) removed ‘White Rabbit’ milk sweets from its shelves, a brand that the New Zealand’s Food Safety Authority have now warned contains “unacceptable” levels of melamine – a chemical used in making plastics and fertilizer that can cause kidney stones and even kidney failure.

Of course the Chinese government are busy trying to play down the problem, or in other words stick their head in the sand where no one can ask them too many awkward questions. Despite Xiang Yuzhang, the quality watchdog’s chief inspection official, telling reporters in Beijing that “There is no problem,” the world it seems is just not buying it. Perhaps because another senior Chinese product safety official has also insisted that the problem was “under control, more or less“.

Not the most comforting of words to use really, ‘more or less’. Those in charge of Chinese media spin must be shaking their heads in horror.

It does seem these days, according to the media at least, like the world is forever lurching from one food scare to another. It’s hard to know what’s safe to eat anymore, whether something is healthy or packed full of cancerous additives and which panic reports and urban myths to believe.

A World Health Organization study reported this year that unsafe food is responsible for illnesses in at least 2 billion people.

Of course it’s impossible and unrealistic to expect everything we eat to be 100% germ free. Food now is grown, flown and consumed all over the world and passes through more pairs of hands than you can shake a stick at. So while you may keep your kitchen as sterile as an operating room and religiously and rigorously wash every piece of fruit that you eat, the chances are the food you eat has already been contaminated in some way, long before you even brought it home. Possibly 1000′s of miles away by some backpacking fruit picker who went to use the loo and forgot to wash his hands. What a lovely image as you bite into your Royal Gala.

A long history of food scares, many of which turn out to be completely unfounded are enough to have you turning anorexic with fear.

The outbreak of listeria in 1989 that had customers fleeing from  supermarket soft cheese and cooked chicken. Edwina Curries ‘egg fiasco’ of 1999, when the country stopped poaching, scrambling and boiling their breakfast for fear of getting salmonella. The 23% of pigs taken for slaughter that the British Government then reported were also infected with salmonella in 2000. The BSE (bovine spongiform encephalopathy) and the outbreak of E coli that caused widespread mayhem in 1997.

The numerous links with cancer for a whole host of foods, including salmon, prawns, low fat milk, MEAT, bread, rice and even potatoes. The reports that cling film was dangerous, chickens nursing the flu could kill and swordfish gives you mercury poisoning. The concerns over food irradiation and the ongoing debate surrounding margarine.  The media furore over GM (genetic modification) food and the unknown fear over what long term effect a chemically enhanced cucumber may have on our body in 20 years time.

Even trying to eat your 5, or is that now meant to be 7-a-day has become a mission in staying alive, with recent reports of fresh spinach, tomatoes and peppers all testing positive for salmonella and certain brands of carrot juice (organic no less) being linked to botulism.

When you start looking at your fork and wondering what exactly is in the food you are about to eat and whether it will one day cause you to grow another limb, then you know it’s time to dig out a vegetable plot and only eat what you can manage to grow.

Much like with the everyday products that we use, the medications we pump into our bodies and the diets that we follow, it seems that in this day and age, eating has never been so dangerous.

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Thanks!

These are by way of a thank you, to all those who have visited my website and helped me to reach my first 10,000 hits in the 4 months since I started writing this blog.

If you are warily eyeing up what’s on the plate or think it’s too early in the day for a sugar rush, then have no fear. These biscuits are of the 100% fat free variety, with a secret ingredient that actually works to shed fat from your thighs, boost your metabolism, increase your libido and give you salon perfect healthy hair.

And no, I haven’t forgotten those of you with fragile digestive systems. They are also gluten, carb, sugar, shellfish, egg, wheat, soy and nut free. They contain zero calories and best of all, if you hold one close to a boiling kettle it will, believe it or not, make you a cup of tea.

Please help yourself (be sure not to get any crumbs stuck in your keyboard or chocolate on your mouse), enjoy and make sure you come back soon…

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Wake up Calls and Warfarin

Nothing can remind you how precious life is more than a trip to a crowded emergency room in the middle of the night – a wake up call that I was forced to face when driving my pain ridden husband to hospital a couple of months ago. It was a wake up call that made me sick to my stomach and left me hyperventilating with fear.

This drama had me wondering, why does our life and that of those we love only flash before our eyes when the worse case scenario is unfolding before us? Why do we all fail to appreciate what we have, including our health, until we fear it is something we might lose?

As a child you have no concept of your own mortality. A disastrous situation is your goldfish being trapped between the pages of a book (R.I.P. Dempsey and Makepeace), getting a reindeer inspired itchy jumper for Christmas and coming to terms with the fact that Bambi dies and ET goes home.

As a teenager you feel invincible. You take stupid risks and make certifiable choices.  You drive drunk without a license, hitchhike through foreign countries and try illegal substances that make your brain short fuse and your teeth chatter. The end of the world is discovering your boyfriend doesn’t actually possess a brain or failing your driving test for the 4th time.

Then as you get older you suddenly start to become scared at the very idea of losing life. Things that didn’t bother you before now scare you senseless. After years of fearless flying, a bout of turbulence in the air has you gripping your arm rest with white knuckles and fervently praying for a safe landing. Witnessing a natural disaster on the other side of the world leaves you feeling weepy and traumatised for weeks.

Are these changes because we now value or appreciate life more than the young do, or are they because we now have more to lose and more people to leave behind?

Once children come on the scene, life can suddenly seem even more precious, fragile and vulnerable than ever before. You start to worry about situations that are well beyond even the most capable parent’s control. You wonder will the polar ice gaps suddenly melt and wash your child away? Will a freak tornado hit their school and bury them under a pile of rubble? And worst of all, will your child be snatched away and never seen again. This kind of hypothetical panicking, often done as you lay awake in the dark, can sometimes get completely out of hand and lead to sleepless nights and a state of paranoia when taking kids out in public places. Yet once you start it can be near on impossible to get those irrational thoughts back under control.

I don’t know how things will change as the years progress. Maybe you learn to appreciate things more or maybe you never do. Maybe no one really values their own life until they realise it is too late to live it.

I know that as I sat in the curtained cubicle surrounded by monitors and disappearing doctors, I wanted to cry. Not just because my husband was laying their in front of me, but because within every cubicle in that room lay a person being forced to face the terrifying fact that life just isn’t forever.

As horrible as this reality may be, it can also be just the wake up call needed to bring you round from the day to day stupor of life, and make you really start to appreciate the living.

For anyone interested, my husband went into hospital because he had a blood clot in his lung, as a result of a knee op a couple of weeks before. Had he not known the symptoms of a clot then my wake up call would have been even greater. Luckily for us he did, and after a stint in hospital he was released into my loving and terribly sympathetic care and put on Warfarin for 6 months. So far, despite his daily dose of rat poison he has shown no signs of growing a tail and only twitches his nose when a piece of chocolate comes within a 10 feet radius.

With the hope that this might one day save the life of someone in a similar situation, here is a little information about this medical condition, including the symptoms to look out for:

What is a blood clot?

A pulmonary embolus is a blockage of an artery in the lungs by fat, air, blood clot or tumor cells.

What causes it to happen?

Pulmonary emboli are most often caused by blood clots in the veins, especially veins in the legs or in the pelvis (hips). More rarely, air bubbles, fat droplets, amniotic fluid, or clumps of parasites or tumor cells may obstruct the pulmonary vessels.

The most common cause of a pulmonary embolism is a blood clot in the veins of the legs, called a deep vein thrombosis (DVT). Many clear up on their own, though some may cause severe illness or even death.

Risk factors for a pulmonary embolus include:

  • Prolonged bed rest or inactivity (including long trips in planes, cars, or trains)
  • Oral contraceptive use
  • Surgery (especially pelvic surgery)
  • Childbirth
  • Massive trauma
  • Burns
  • Cancer
  • Stroke
  • Heart attack
  • Heart surgery
  • Fractures of the hips or femur

Persons with certain clotting disorders may also have a higher risk.

What are the symptoms?

Symptoms of pulmonary embolism may be vague, or they may resemble symptoms associated with other diseases. Symptoms can include:

  • Cough
    • Begins suddenly
    • May produce bloody sputum (significant amounts of visible blood  or lightly blood streaked sputum)
  • Sudden onset of shortness of breath at rest or with exertion
  • Splinting of ribs with breathing (bending over or holding the chest)
  • Chest pain
    • Under the breastbone or on one side
    • Especially sharp or stabbing; also may be burning, aching or dull, heavy sensation
    • May be worsened by breathing deeply, coughing, eating, bending, or stooping
  • Rapid breathing
  • Rapid heart rate (tachycardia)

An important symptom is if you are experiencing shortness of breath when you are laying down.

Additional symptoms that may be associated with this disease:

What tests are done to detect the location and extent of emboloism?

When to Contact a Medical Professional?

Immediately…

All this is taken from the http://medlineplus.gov/ website, where further information is available.

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Eat to Save Your Life

A couple of nights ago Jamie Oliver‘s programme ‘Eat to save your life‘ was aired on Australian TV. In a country where the amount of junk food restaurants practically out number the people, a programme like this couldn’t have come a moment to soon. Australia is a nation it seems that really does need to have the blindingly obvious message drummed home to the masses.

(Fast Food x Every day) + (Excess Fat + Disease) = Death

The show was aimed at those members of the public who believe that the gherkin in their Big Mac counts towards their 5 a day. It was designed to pick them up by the scruff of the neck and give them a bloody good shake, and a smack around their ketchup smeared chops. Nothing that Jamie Oliver said isn’t already common knowledge and in fact just basic common sense. He simply pointed out that if you shovel huge amounts of crap down your throat you will not only gain weight and look like a bouncy castle, but your body will buckle under the strain and your over inflated internal organs will eventually give up and stop working. More than likely a good few years before you are actually ready to give up on life. He also spelt out, by way of statistics and shocking test results that to continue with their junk fueled diet would put them at risk of a whole host of life threatening conditions, including heart disease, cancer and diabetes.

The 18 calorie guzzling guinea pigs on the show all had several thing in common. They lived on take aways, rarely if ever touched a vegetable and barely owned a saucepan between them. They were all classified as either overweight, obese or morbidly obese by their BMI.  They also seemed unable to put 2 and 2 together and realise that if you fill your body with saturated fats, sugar, salt and preservatives, and then run a mile from any nutrients or vitamins, you are inevitably going to look more like Miss Piggy than Miss Universe and probably won’t live long enough to meet your grandchildren.

One of the volunteers had her daily food and calorie intake laid out on a table for all the world to see. While she wasn’t massively over her recommended calorie intake (2550 for men and 1940 for women – UK Department of Health), the food that she did eat all arrived in a cardboard box on the back of a delivery bike. Her wake up and smell the cooking oil moment came when she was told that from her daily diet, just the one Latte coffee and a small bowl of crisps that she ate every day would cause her to gain a whopping 3 and a half stone over the course of the next 15 months – pushing her from just plain old obese to morbidly obese. This news and the estimated weight gain shown in an expanding image of her on a nearby screen was understandably enough to make her second chin start to wobble with the shock. It just goes to show that when it comes to food, moderation and self control definitely seems to be the key.

Perhaps the biggest wake up call of all was the autopsy performed by Dr Gunther von Hagens on the body of a 25-stone man, who literally ate himself to death. While there’s nothing like a little late night slicing and dicing to have your recently consumed dinner churning in your stomach, it did make for fascinating viewing. Once over the initial shock of seeing a human body being cut up and flapped open, seeing the massive amount of damage caused to the heart, lungs and liver by years of excessive eating was enough to make you push away the nearby packet of biscuits and reach for a carrot stick.

On the bright side, the best thing about obesity is that it can be cured and better still it can be prevented. Damage to bodies can be reversed and life spans extended. Parents can educate their children to eat well and in turn try and stamp out the rise in childhood obesity (read other article). Ideas and attitudes towards food can be changed, if the motivation to do so is there. I’d have to say that for most people surely the idea of staying alive is a pretty big motivation in itself.

Of course surrounded by treats, sweets and temptation at every cashiers till, very few people could honestly say that they live a completely healthy life or would even have the will power to try. And who would want to, life without any comfort food and empty calories would be very dull indeed. The trick it seems is to reach a happy medium and balance out the Yin and the Yang of unhealthy, healthy and good old fashioned exercise. Perhaps the answer is to have a take out as a treat, but then eat it while strapped to a treadmill. Or eat an entire block of chocolate, but wash it down with 3 litres of detoxing spring water..

I like a slab of Mud cake as much as the next person. I’ve actually just got through 2 pieces while writing this. There is of course a valid reason for being a pig today. I need extra insulation to survive a winter in Perth and I sense I will need a bit of a sugar kick to get through the dinner, bath and bed routine today. Mud cake aside, I like to try and stay as healthy as possibly. I have cut out meat, I drink Green Tea and I try and limit myself to 1 packet of Tim Tams a week.

Because I have children I would never want to knowingly do anything that would prevent me from being there to see them grow up, and in turn have their own children. I want to live for as long as possible, watch them turn into exactly what they will say they will never be and then watch them constantly nag their own offspring about eating all of the vegetables on their plate.

So let’s hope that people like Jamie Oliver continue to use their fame and positive influence to try and scare people into facing up to the facts and turn their life around. Someone give the man a medal or better still a knighthood. If actors, pop stars and talk show hosts deserve one, then surely so to does someone trying to save the lives of both this generation and the next.

Because so many people are trying to find copies of this show, I have found a website (based in Oz) that sells both a VHS or DVD version of ‘Eat to Save your Life’.

Cost: VHS-$54.95 (+ plus P&H)
DVD -$54.95 (+ plus P&H)

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